The spirit of the embers

VULCANO GRES: at the forefront of machinery for catering

The new concept of restoration and the latest gastronomic trends transcend and appeal to the participation of all sences, apart from taste. The pleasure of eating and enjoying food, from the moment of preparation until it is tasted, becomes a multi-sensorial experience, which archieves its maximum exponent in showcooking. At Vulcano Gres we manufacture unique and exclusive machines, with their own soul, which is why they crossed borders and their owners are pround to show them to their customers, as you can see in the video of our friends from Naked Chef in Krasnodar (Russia).

Years of experience in the sector

Javar – (Colombia)

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Hundreds of clients are satisfied with us

Restaurantes El Urogallo. Madrid, España | El Urogallo Restaurants. Madrid, Spain | Restaurants El Urogallo. Madrid, Espagne
Carnivore Charcoal Grill. Bruselas, Bélgica | Carnivore Charcoal Grill. Brussels, Belgium | Carnivore Charcoal Grill. Bruxelles, Belgique
Bakker Ristorante. Milán, Italia | Bakker Ristorante. Milan, Italy | Bakker Ristorante. Milan, Italie
Restaurante Amazónico. Madrid, España | Amazónico Restaurant. Madrid, Spain | Restaurant Amazónico. Madrid, Espagne
Restaurante Makoto. Panamá | Makoto Resturant. Panamá | Restaurant Makoto. Panamá
Restaurante Pržun. Kotor, Montenegro | Pržun Restaurant. Kotor, Montenegro | Restaurant Pržun. Kotor, Monténégro
Restaurante Mama Kelly. La Haya, Holanda | Mama Kelly Restaurant. The Hague, Netherlands | Restaurant Mama Kelly. La Haye, Pays Bas
Balicana Restaurant and Loung. Bilbao, España | Balicana Restaurant and Loung. Bilbao, Spain | Balicana Restaurant and Loung. Bilbao, Espagne
Restaurante Las Mañas. Amberes, Bélgica | Las Mañas Restaurant. Antwerp, Belgium | Restaurant Las Mañas. Anvers, Belgique
Puerto Madero, Parrilla Argentina. Madrid, España | Puerto Madero, Argentinian Grill. Madrid, Spain | Puerto Madero, Gril Argentine. Madrid, Espagne

Most frequent questions

Yes, we are manufacturers and we start all our projects from scratch, so that we can adapt to your needs.
No, our grills have wheels to move them and the only installation they requiere is a single-phase 220v electrical connection, if your grill has an automatic lifting system or turbo-embers.
Yes, at Vulcano Gres, apart from being manufacturers, we are also official distributors of all types of machinery and equipment for catering industry. From refrigerated tables, cold chambers, fryers, to all you need to dress the tables of your establishment (cutlery, cookware, etc..) Contact us.
The danger of conventional grills is that during the process of burning the coal, sparks are produced and risen up to the hood, and if there is grease accumulation, it could ignite. We form the embers inside a closed drawer and install a firebreak nozzle at the exit of brazier drawer, this piece forces an internal air circuit that prevents sparks flow out. Also see fire protection systems for the extractor hood.

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